The Future of IPAs is here with a bionic blend of Lotus & Strata hops and tropical notes that will teleport your taste buds to the next dimension.
Starting with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam Ale possesses the most complex hopping schedule in the Bell’s repertoire. Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit, and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double IPA style.
Two Stoked is a 8.2% West Coast Style IPA brewed with Cascade, Centennial, Chinook, Equinox, Mosaic, and Simcoe hops.
Dive into Frozen World, a frosty escape from your typical IPA. This ale is fermented cold for refreshing fl avor that lets the hops shine and leaves the bitterness behind. Each sip holds a sparkling burst of lemon and ultra-fresh feel thanks to an impeccably blended medley of citrus hops. At the fi nish, this brew is semi-dry, clean and crisp. Clocking in at 8% ABV, Frozen World Double Cold IPA is a perfect pairing for summer sun and a chill retreat from the heat.
A big, temptingly hoppy Double IPA with plenty of bite! Our assertive, hop-centric Road 2 Ruin has a lean malt character and is brewed with seven Pacific Northwest hop varieties including Cascade, Centennial, Summit, and Citra.
