Products

Our flagship Dry Hard Cider is extremely dry and incredibly strong. Fermented with a sauvignon blanc yeast and then can conditioned, we've crafted a dry cider that is similar to an apple champagne. We don't add any back-sweetener or extra sugar. All that's in the can is a full pound of pressed apples. Nothing else. We hope you enjoy drinking it as much as we enjoyed making it.

Made with a blend of blackberries, raspberries and other wild berries for a unique taste experience. This intensely aromatic and deliciously sweet medley of flavors is balanced by a pleasantly tart and dry finish.

Made from apples grown on our 100-year old family farm. Dry Hard consists of a blend of multiple apple varietals for a complex and refreshing flavor. It has a light body with mild effervescence and fresh fruit notes. Pour a tall glass and enjoy the scent of pure apple cider with absolutely no artificial ingredients.

Early season apples, fresh lavender, and raw honey from the apple blossoms on our farm. Bring together the fruits of these agricultural processes and the result is a hard cider that is bright and apple-y with delicate floral notes and a touch of natural sweetness.